This is an incredible ketchup or BQ sauce, or a sauce for wraps or raw sushi rollsI make it ALL the time and just love it! Definitely one of my favourites! Non-raw people just love this tooits really amazing because the texture gets just like ketchup if you make it thicker, and thinner, its a wonderful dressing! I love versitality. more»

1/2 cup sundried tomatoes, packed in oil
31/2 tablespoon apple cider vinager
1/2 cup olive oil
small slice of onion
1 teaspoon paprika
1 teaspoon herb salt (or sea salt)
3 dates, soaked previously for a few minutes
1 tablespoon raw honey

Blend up. Adjust to taste the way you like it. Some people like it more vinagery, some sweeter, some spicier, so dabble as much as you like, but the above recipe is how I like itsweet and vinagery.Note, You may need to add a little water or more oil depends more»